Vitamin E8 (Non GMO genetically modified foods) contains all eight members of the vitamin E family – four tocopherols and four tocotrienols - extracted from vegetable oils that are present in their natural, fully active unesterified form. The eight members of the vitamin E family have some functions that are similar and other functions that are completely different. Also where they go in our body is different especially for alpha-tocopherol versus the others. This is because our body has a mechanism to tell alpha-tocopherol from the others. Vitamin E has other functions completely unrelated to its role as an antioxidant. These vitamin E compounds are antioxidants and serve to trap free radicals that can damage cell membranes, protein, and DNA. Each member of the vitamin E family, however, has its own unique benefits. Gamma-tocopherol, for example, has a greater ability to detoxify nitrogen radicals that are associated with neurological disease, inflammation, and prostate cancer.

Vitamin E works to treat and prevent heart diseases. It is needed also to help dissolve scars in the arterial walls caused by toxic substances. Free radicals cause a process called cross-linking, which can result in skin wrinkles. Adequate intake of vitamin E could be helpful in counteracting premature aging of the skin. It also helps counter the gradual decline of metabolic processes during aging. Vitamin E has been successful in regulating excessive or scanty flows during menstruation. When it is added to the diet, it can correct menstrual rhythm. It is recognised as a treatment for hot flashes and headaches during menopause. It has been successfully used in the treatment of non-cancerous breast tissue known as fibro cystic breast disease; vitamin E also decreases the breast tenderness women experience during premenstruation. This vitamin helps promote body defences against virus infections and in some cases may be utilized as a flu vaccine. High doses may build both the serum and the cellular levels of the body to high levels of immunity against flu symptoms. Vitamin A and E may be beneficial in lowering blood cholesterol by preventing fat deposits on arterial walls.Vitamin E is used for easing headaches because it preserves the oxygen in the blood for an extended period.Vitamin C and E work together to keep blood vessels flexible and healthy.

Recommended Use: Take 1 softgel daily, or as directed by a health professional. Carob coated for UV protection.

Ingredients: Each softgel contains: Vitamin E (d-alpha tocopherol) 200 I.U., Beta Tocopherols 7.2 mg, Gamma Tocopherols 7.4 mg, Delta Tocopherols .75 mg, D’Alpha Tocotrienols .715 mg, Beta Tocotrienols 58 mcg, Gamma Tocotrienols .605 mg, Delta Tocotrienols 205 mcg, Squalenes (vegetable) 22.5 mg, Sterols (Immune modulator) 10 mg (Containing 13mg of Beta-Sitosterols), Certified Organic Sunflower Oil 62.5 mg

In a shell of gelatin, glycerin and purified water.