Capra Mineral Whey is minimally processed to insure it’s original composition. It contains a broad array of more than 20 naturally occurring minerals in a highly complex whole food form which our bodies recognize and utilize with ease.

Today, over 65% of the world’s population drink the milk of goats. Goat’s milk is the most liked human milk in composition and is praised for it’s ready digestibility. Our bodies can digest goat’s milk in 20 minutes; conversely it takes 2-3 hours to digest cow’s milk. Additionally, the composition and size of goat milk fat globules are 5-10 times smaller than those found in the milk of cows.

Goat’s milk is an alkaline food and is also naturally homogenized. Since 90% of the minerals in milk are contained in the whey, Capra Mineral Whey minerals are a natural part of the microstructure of concentrated whey. Nutrient intake works best when groups of nutrients, including minerals, are available in the digestive tract at the same time.

Capra Mineral Whey is a concentrated food that contains minerals in naturally occurring combinations that are well assimilated. Doctor’s and nutritionists agree that getting minerals from foods is better than getting them from manufactured, isolated, and inorganic products.

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